Lemon coconut mini tarts with passion fruit frosting —and the Saint Valentines
Valentine’s Day or, as it is called in Spain, el Día de los Enamorados or Día de San Valentín, is fast approaching, and as the feast demands, I like to make a beautiful dessert that will entice any sweet tooth. These lemon coconut mini tarts with passion fruit frosting spell love, even if they stray away from the customary red and pink.

German XV century Saint Valentine
Valentine’s Day is the first excuse for gift giving since Christmas. But in this case, and in most countries that celebrate the day, the gifts (more…)

This is not the post I was going to do for this week. In fact, this post was not even planned. What was planned, and what is almost finished, (as you will soon see), is a different recipe, of one of my favorite tapas. But Matthew came home this weekend, almost by surprise (we had known for just a few days), and we had to celebrate. Add to it